5Q: David Banks, owner & operator of Banks’ Seafood Kitchen
Banks’ Seafood Kitchen has officially taken the place of Harry’s Seafood Grill. David Banks, the longtime executive chef of Harry’s Savoy Ballroom, Harry’s Seafood…
Tags: Harry’s Seafood Grill
David Banks buys out Harry’s Seafood partner
David Banks, executive chef at Harry’s Seafood Grill, has purchased the riverfront restaurant from his Harry’s Hospitality Group partner Xavier Teixido. The price was…